Valentine's Specials
Indulge in a thoughtfully curated, Japanese-inspired menu designed for sharing. Setting the scene for a romantic evening with elevated ingredients presented by Chef Marcia Lozada.
Beverages
Berry Kisu
Haku Vodka, Crème de Cacao, Lemon, Strawberry
$22
Sake Flight
Tozai ‘Blossom of Peace’, Rihaku ‘Dreamy Clouds’, Takatenjin ‘Soul of the Sensei’
$35
Bites
Red-Miso Pei Mussels
Country Bread, Dashi-Sake Butter, Fines Herbs
$25
Shoyu-Ossobuco
Koshihikari Risotto, Chinese Broccoli, Ginger Demi
$65
Molten Lava Cake
Cherry Blossom Ice Cream
$16
Sign up to be the first to know about seasonal happenings, exclusive offers and more from Pendry Hotels & Resorts.