Start
Guac & Chips
$19
(GF I VG)
French Fries
Roasted Garlic Aioli
$13
(VG)
Classic Caesar Salad
Artisan Romaine, Parmesan, Grilled House-Made Focaccia Croutons
$20
*Additions: Avocado $6, Jidori Chicken Breast $12, Shrimp $15, Local Catch $21, Wagyu Flat Iron* $34
Main
Buffalo Wings
Ranch Dipping Sauce
$20
Chicken Fingers
French Fries, Ranch & BBQ Dipping Sauce
$21
Turkey Club
Tuscan Bread, Bacon, Lettuce, Tomato, Garlic Aioli, French Fries
$24
Angus Beef Burger*
Aged Cheddar, Heirloom Tomato, Butter Lettuce, Caramelized Onions, House-Made Pickles, Brioche Bun, French Fries
$27
*Add Applewood-Smoked Bacon $4, Add Avocado $6, Substitute Beyond Meat $3
Spicy Chicken Quesadilla
Cheddar, Pickled Jalapeños, Pickled Onions, Wheat Tortilla, Side of Lime Crema & Salsa Roja, French Fries
$23
Pizza
Dough Made With 5 Year House Made Starter
Cheese Pizza
Bianco DiNapoli Tomato Sauce, Shredded Mozzarella
$22
(VG) *Additional Toppings: Bacon, Pepperoni, Chicken, Pineapple, Mushroom, Onion, Chef's Selection of Vegetable $3 | Substitute Gluten Free Crust $3
Desserts
Rice Pudding
Creamed Valencia Rice, Maldon Sea Salted Caramel, Nougatine Crunch (GF | VG I N)
$15
French Macaron Flight
Meringue Sandwich Cookies, Toasted Almond, Assorted Fillings
$15
(GF, VG, N)
GF – Gluten-Free | VG – Vegetarian | V – Vegan | N – Contains Nuts
California State Tax, a 20% Service Charge and a $7.00 Delivery Fee will be applied to all In-Room Dining Orders. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.
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