KITA Sushi Menu

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Nigiri | Sashimi

Nigiri 2 Pcs | Sashimi 5 Pcs

Maguro*

Big Eye Tuna

$17 | $34

Toro*

Fatty Blue Fin Tuna

$21 | $42

Hamachi*

Yellow Tail

$17 | $34

Bincho-Maguro*

Albacore

$15 | $29

Sake*

Salmon

$14 | $28

Hotate Batayaki*

Scallop

$18 | $36

Ebi*

Shrimp

$17 | $34

Inari

Marinated Bean Curd

$15

A5 Wagyu

Nigiri

$34

Deluxe Rolls

Rainbow

Crab, Cucumber, Avocado, Tuna, Salmon, Albacore, Yellow Tail, Shrimp

$32

Albacore

Sweet Onion, Spicy Tuna, Yuzu Kosho, Soy Mustard Dressing

$30

WASATCH ROLL

Hamachi, Crab, Cucumber, Avocado, Mint, Yuzu Kosho

$32

Hot Night

Shrimp Tempura, Cucumber, Spicy Tuna, Jalapeño

$32

Shrimp Dynamite Roll

Masago, Green Onion, Avocado, Cucumber Crab, Eel Sauce

$36

KITA **

Crab, Avocado, Cucumber, Spicy Tuna, Crispy Rice

$36

Donburi - Bowl

Negitoro and Uni

Nori, Sukiyaki Rice, Fresh Wasabi

$86

Chirashi and Caviar

Chef selection of Sashimi, Caviar, Nori Shiso, Ikura, Ponzu, Yuzu Gochujang, Seaweed

$160

*Consuming raw or undercooked foods may increase the risk of foodborne illness.

Gluten Free – GF | Nut Free – NF | Vegan – V | Vegetarian – VEG