Large Party Menus

Four Course Family Style Menu

$130 Per Guest
Antipasti & Crostini, Choose Three
Fluke Crudo
Finger Lime, Shaved Radish, Caramelized Colatura, Jalapeno
Jumbo Gulf Shrimp
J.O. Spiked Cocktail Sauce
Funghi Fritti
Oyster & Maitake Mushrooms, Gremolata, Garlic Aioli
V
Burrata
Red Wine Figs, Mustard Greens, Pistachio, Semolina Baguette
V, GF
Baby Beets,
Cara Cara Orange, Sottocenere, Taralli Crumble, Vin Cotto
V, GF*
Rec Pier Chop Salad
Pickled Italian Vegetables, Caciocavallo Cheese Crispy Pepperoni, Red Wine Vinaigrette
GF
Maryland Crab Cake
Key Lime Remoulade, Charred Lemon
Sweet Gem Caesar*
Parmigiano, Focaccia, Cured Egg Yolk, Basil Caesar
Chop House Meatballs
Dry Aged Beef, Pancetta, Tomato Sugo, Parmigiano, Garlic Breadcrumbs
Pasta, Choose Two
Mafalda
Charred Winter Vegetable Ragu, Garlic Breadcrumbs
V*
Short Rib & Winter Truffle Tortelloni
Sunday Sauce, Baked Ricotta
Linguine Agli ‘Olio,
Baby Artichokes, Preserved Lemon, Garlic, Botarga
V*
Saffron Cavatelli
Jumbo Lump Crab, Fennel Sofrito
+$12 Per Guest
Mains, Choose Two
American Wagyu Flat Iron
Boneless Center Cut Filet
Barolo Porcini
Ora King Salmon,
Cauliflower Puree, Romanesco Preserved Lemon Salmoriglio
GF
Chicken Parmigiana
Caciocavallo, Pomodoro, Pesto, Pepperoni
Panelle
Chickepea Fritter, Japanese Eggplant Caponata Pinenuts
V*
New Bedford Scallops
Beluga Lentil Ragu, Sweet Cherry Peppers, Bloomsdale Spinach
GF
Contorni, Choose Two
Broccoli Di Ciccio
Lemon
V, GF
Brussel Sprouts
Pancetta, Hot Honey
Whipped Yukon Potatoes
V, GF
Thumbelina Carrots
Orange Zest
V, GF
Creamed Spinach
Crispy Shallots
V
Sicilian Fries
Oregano, Garlic Oil, Ricotta Salata
V
Dolci, Choose Two
Chocolate Cherry Budino
Amarena Cherries, Chocolate Biscotti
V, GF*
Mascarpone Cheesecake
Fig Compote, Vanilla Crema
V
Pistachio Torta
Black Current, Honeycomb
V

Passed or Stationary Cicchetti

$30 Per Guest Per Hour, Choice of Four
Raw
Hamachi Crudo
Calabrian Chili Crisp Heirloom Apple, Celery Cress
King Salmon Crudo
Citrus Sugo & Fennel Pollen
Steak Tartare
Tonnato, Radish, Carta Di Musica
Chilled
Eggplant Calabrese
Mint & Basil
Bocconcini
Bu!alo Mozzarella, Sundried Tomatoes, Basil
Tuscan Liver Mousse Crostini
Seasonal Conserva
Hot
Fontina In Carrozza
Black Truffle
Crispy Short Rib Fritters
Jersey Tomatoes, Parmigiano-Reggiano
Pizzette
Margherita or Bianca
Arancini
Tomato, Arugula Pesto, Mozzarella
Chicken Drumettes
‘Agrodolce’ Tangy Fennel Glaze
Baked Littleneck Clams Oreganata
Roasted Peppers & Pancetta

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